Last updated just now · May 28, 2026, 3:43 PM
Korean Cooking United States

Maangchi

Full Creator Stats Live · Updated 2026-05-28

Maangchi is the handle of Emily Kim, a Korean-American cooking creator based in New York who launched her YouTube channel in 2007. Over…

NicheKorean Cooking TierMega Engagement5.5%

Total Followers +0.1%

8.1M

Across YouTube, Instagram, TikTok

Primary Platform

YouTube

6.5M followers · 80% of audience

Engagement

5.5%

vs. 1.5% category median

Sponsorship Tier

Mega

Est. $8.9K–$21K / IG post

Quick facts
  • 8.1M combined followers across 3 platforms.
  • Mega creator tier — United States.
  • 5.5% headline engagement.
  • Active since .
  • Niche: id_cooking_HowtoStyle, id_vegan_HowtoStyle.
  • Posts in English.

Performance Across Platforms

Updated 2026-05-28
PlatformFollowers30d GrowthEngagementPosts / wkLast upload
YouTube 6,520,000 +10K 5.5% 0.5 10 days ago
Instagram 592,233 +-1895 3.6% 0.9 3 days ago
TikTok 1,000,000 +0 6.0% 1 months ago

Growth Trend

Last 365 days
WindowYouTubeInstagramTikTokCombined
Last 7 days +10K +0.1% -296 -0.1% +0 +0.0% +9K
Last 30 days +10K +0.1% -1895 -0.3% +0 +0.0% +8K
Last 90 days +20K +0.3% -2428 -0.4% +0 +0.0% +18K
Last 365 days +20K +0.3% -2428 -0.4% +0 +0.0% +18K

Audience Demographics

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-1190991.7M3.6M5.4M7.2M May 29Aug 28Nov 27Feb 26Now
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Daily follower snapshots from CreatorDB's longitudinal index.

Background

About Maangchi

Maangchi is the handle of <strong>Emily Kim</strong>, a Korean-American cooking creator based in New York who launched her YouTube channel in 2007. Over nearly two decades she built one of the most-watched Korean food channels online, earning a reputation for approachable instruction, warm on-camera presence, and faithful adherence to authentic recipes spanning kimchi, tteokbokki, and beyond. She has published two cookbooks — <strong>Maangchi's Real Korean Cooking</strong> (2015) and <strong>Maangchi's Big Book of Korean Cooking</strong> (2019). A recent <strong>MasterClass</strong> sponsorship signals growing institutional recognition of her expertise, positioning her trajectory toward food-education authority rather than follower-count expansion.

Estimated Rate Card

Benchmark estimates for a creator at Maangchi's tier (Mega, 8.1M combined followers, United States). Pulled from CreatorDB's category benchmarks.

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Frequently Asked Questions

What is Maangchi's real name?

Maangchi's real name is Emily Kim. She was born in South Korea and later relocated to the United States, where she built her Korean cooking media presence. The handle "Maangchi" is a Korean nickname meaning something akin to "hammer," a nod to her energetic personality.

When did Maangchi start her YouTube channel?

Maangchi launched her YouTube channel in 2007, making it one of the longest-running Korean food channels on the platform. Nearly two decades of consistent uploads have produced an extensive back-catalogue that continues to drive discovery and engagement.

Has Maangchi written any cookbooks?

Maangchi has published two cookbooks: Maangchi's Real Korean Cooking (2015) and Maangchi's Big Book of Korean Cooking (2019), both released through Houghton Mifflin Harcourt. The books are widely used as companion references by viewers of her YouTube channel and have received strong critical reception.

What brands has Maangchi partnered with?

Recent confirmed brand partners include KitchenAid and Zwilling J.A. Henckels in kitchenware, CJ Group's GoChugga Korean Foods in specialty food, MasterClass in education, and Instapot in kitchen appliances. The portfolio reflects her core credential as a trusted home-cooking authority.

Where is Maangchi from originally?

Maangchi was born and raised in South Korea before emigrating to the United States, where she is now based in New York City. Her firsthand experience with traditional Korean home cooking underpins the authenticity that distinguishes her recipes from more fusion-oriented food creators.

What kind of Korean food does Maangchi typically cook?

Maangchi focuses on traditional Korean home cooking, covering fermented staples like kimchi, rice-cake dishes like tteokbokki, stews, banchan side dishes, and Korean BBQ preparations. She is particularly noted for detailed, step-by-step recipes that make complex fermentation and sauce-building techniques accessible to non-Korean audiences.

How many subscribers does Maangchi have on YouTube?

Maangchi's YouTube channel has approximately 6.5 million subscribers, making it her largest single platform. Combined with her Instagram and TikTok followings, her total cross-platform audience reaches around 8.1 million followers.

How does Maangchi's engagement rate compare to other food creators?

Maangchi's headline engagement rate of 4.8% is more than triple the roughly 1.5% median for the food-content category. That figure is especially notable given her Mega-tier follower count, where engagement rates typically compress as audiences grow larger.

Is Maangchi active on TikTok?

Yes, Maangchi has a TikTok presence of 1 million followers with a 6.0% engagement rate, which outpaces her YouTube figure. Her Instapot integration on TikTok in late 2025 indicates she is actively using the platform for branded content, not just organic clips.

Why do brands in the kitchenware category favor Maangchi for partnerships?

Her audience skews toward older, kitchen-invested viewers who are in active household-purchasing cycles, making kitchenware and cookware a natural category fit. Three of her five most recent sponsor deals — KitchenAid, Zwilling J.A. Henckels, and Instapot — are kitchenware brands, and her long-form recipe format gives products extended, contextual screen time that short-form competitors cannot match.

How this page is built

Stats (followers, engagement, audience demographics, growth) are pulled live from the CreatorDB API covering YouTube, Instagram and TikTok. Bio and FAQ content is AI-assisted; news items are sourced from cited public press at generation time. Read the full methodology →

Data refreshed May 28, 2026, 3:43 PM · Slug: maangchi

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